Typical products Liguria


Typical products Liguria: authentic flavors between sea and land

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Liguria is a land rich in authentic flavors and culinary traditions, making it an ideal destination for those looking to explore Italian gastronomic culture. This region offers a unique culinary experience that a stay in a farmhouse can enhance, providing guests with a full immersion in taste and relaxation. Farmhouses in Liguria not only allow visitors to stay in an enchanting natural setting but also offer cooking classes and tastings, allowing guests to discover, savor, and even learn how to prepare local specialties.

The Ligurian cuisine is renowned for its simplicity and the use of high-quality ingredients sourced directly from the territory. Among its main highlights is basil, an essential ingredient for the famous Pesto alla Genovese, made with fresh basil, extra virgin olive oil, pine nuts, and Parmesan cheese. This sauce is traditionally prepared by hand in a marble mortar, and some farmhouses offer courses to teach guests how to make it while respecting the tradition.

Other iconic Ligurian products include olive oil, often featured in tasting sessions at farmhouses, the crisp and perfectly salted Genoese focaccia, and Farinata, a thin savory tart made from chickpea flour. Each dish tells a story of both sea and hills, which guests can savor through guided tastings in various farmhouses.

Tastings at farmhouses range from local cheeses to Ligurian wines such as Vermentino and Pigato, providing deeply rooted connections to the land. Guided by experts, these tastings allow visitors to explore unique pairings while learning to appreciate the authentic products of this region.

A farmhouse stay in Liguria offers the chance to enjoy unforgettable experiences, centered on culinary discovery and authenticity. Ligurian farmhouses are the perfect place for those seeking a relaxing holiday immersed in nature, close to the enchanting coastal landscapes and picturesque inland villages. Whether through a cooking class, a tasting session, or a dinner featuring typical products, a culinary journey in Liguria is one of the experiences that best captures the essence of this region.


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