This bed and breakfast near Salerno is a new family-run farmhouse. It is situated on a hill, in Agropoli, within the Cilento National Park, very near a very well-known bay which was awarded the European Blue Flag on several occasions. Experience the hospitality, cordiality and typical welcoming nature of this area of Italy throughout... See More

This bed and breakfast near Salerno is a new family-run farmhouse. It is situated on a hill, in Agropoli, within the Cilento National Park, very near a very well-known bay which was awarded the European Blue Flag on several occasions. Experience the hospitality, cordiality and typical welcoming nature of this area of Italy throughout the year in one of our 5 comfortable rooms.

Arranged on two levels, this accommodation structure can house up to 11 guests: on the ground floor there is the dining room, the kitchen and one of the room, on the upper floor there are four other rooms. Oreste and Adriana personally deal with welcoming their guests with the utmost of care and courtesy, ensuring that their stay is a pleasant as possible.

The warm family atmosphere, the small number of guests, the peacefulness of the country setting, combined with the intense scents of the sea and the countryside make this B&B the ideal location in which to spend your holidays throughout the year.

DISTANCES:

- Beach 800 metres

- tourist port 600 metres

- city centre 900 metres.

Main distances:

Paestum: 5 km; Salerno: 50 km; Amalfi Coast: 60 km; Pompei: 70 Km; Naples: 90 Km.

Our rooms

Our 5 rooms, each of which bears the name of one of the beaches of Cilento’s beautiful, unspoiled coastline, are equipped with: independent access, a modern bathroom with shower, independently controlled air conditioning to ensure an optimal temperature, TV, mini-bar, hair-dryer and panoramic terrace with a sea view.

These comfortable and welcoming rooms will make you feel relaxed no matter what the occasion, you’ll soon forget you’re staying in a hotel.

The kitchen is strictly family run and abides by the rules of the ancient recipes of Cilento and Campania. The ingredients used are always fresh and purchased from local producers.

The dining room is reserved for hotel guests only. The menu is decided upon the day before and always guarantees fresh dishes cooked just prior to being served.