The restaurant: Relais near Siena in Toscana, Montefollonico
The restaurant


Our restaurant is led by one of the best Italian chefs present in Tuscany today, mentioned several times in the Italian Michelin Guide, he is the author of an elegant, local, technical and modern cuisine with his own imprint that always makes it recognisable.
Give yourself the chance to try regional specialties and delight your palate with our modern touch on traditional Tuscan dishes.
Our recipes and dishes follow the rhythm of the seasons and are developed on the basis of solid traditions.
Our contemporary Italian and Mediterranean menu is created with fresh produce, grown or produced by us or by seasonal local producers. We only use vegetables during the time of year when they grow naturally, to ensure that every dish is delicious and flavourful.
Our cuisine is the result of long experience that starts from the traditions of Tuscany and looks to those of the modern world which make our cuisine complete, balanced and in harmony with the seasons. We use fresh products of the highest quality, bringing to the table the work and passion of those who believe in what they produce.
Specialties include fresh fish served daily, ever-changing amuse bouche, calamari, seasonal soups, suckling pig, handmade pastas and breads, and our amazing desserts that you'll talk about forever!
Our meats prepared to perfection on the open flame of our wood-fired oven are always fabulous. And don't forget to spend the day with us in the kitchen for a slice of freshly baked cake or some cantucci.
Let our chef delight you with a hearty breakfast full of freshly made products, for lunch try a freshly packed picnic or dine on our terrace, for a private dinner overlooking Montepulciano and Mount Amiata.
Our winery has a strong focus on local labels, with particular attention to boutiques, quality producers, as well as paying homage to the great wines of Italy. We also offer a selection of locally produced craft beers.
We also produce and use our extra virgin olive oil and a blend of different typically Tuscan cultivars which give our oil an intense and full-bodied flavour. An extra virgin olive oil with a green fruity flavour, with fascinating sensations of grass and artichoke combined with pleasant bitter and spicy notes.
We offer indoor and outdoor seating.
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