Pontassieve 1797 - Gastronomy

All of our apartments are equipped with a kitchen area with all the utensils need to create the perfect meal. For those who do not wish to cook there is a very good trattoria/pizzeria within 2 km.

During the summer season we are also able to organise cookery courses in our tuscan kitchen.

We also have old cellars which we have converted into a private taverna where each week we organise a Pizza and Pasta night and a typical Tuscan evening for our guests staying on the farm.

We also produce and sell high quality extra virgin olive oil superb on Bruschetta or with Pinzimoni.